Café
The licensed Café offers the freshest of local produce and excellent coffee.
Open for breakfast, lunch, coffee & in–betweens, we use the very best available seasonal ingredients to create simple mouth-watering dishes.
The emphasis is on local produce - berries from Cliff's farm at Koonya, Doo Town venison sausages & rabbit, Rannock Farm smoked quail, Eaglehawk Bay octopus and mussels, Eve's lettuces and wines from Bream Creek Vineyard - one of Tasmania 's finest and oldest vineyards.
We make all our condiments, chutneys & pickles, dips, berry coulis, jams & preserves, ice cream, cakes and sweet treats.
You can take home a taste of the Tasman Peninsula with our " bites@theneck " sauces and preserves - they make the perfect gift.
You can also purchase fresh berries and other local produce in season from the Café roadside stall.
The Café offers a place for every taste - the sunny atrium, al fresco tables overlooking the Bay, the comfortable dining room with its open log fires . the choice is yours
"a special café with a warm, friendly atmosphere"